Zero-Waste Catering

From intimate parties to large corporate functions, Suppli offers sustainable catering, simplified—from your favourite local restaurants.

Logo of Mad Radish featuring a stylized radish and text indicating a restaurant that offers hearty bowls, burritos, and salads.
Brasa Peruvian Kitchen logo in pink lettering.
ImPerfect Fresh Eats logo with text in black and gray.
Fast Fresh logo in grey and orange.
Freshii logo in green.
Sushi Shop logo in black letters.
    1. Place your order at least 48 hours in advance using one of the links below.

    2. Enjoy your meal—we’ll include return bags for your reusable containers.

    3. We’ll pick up on the same day between 2–4pm (or at a time that works for you).

  • There are currently no additional costs when ordering using one of the links below.

Three employees from a staff event enjoying their sustainable lunch in Suppli reusable food containers around a white table outdoors in a covered area with greenery.

Browse Toronto Restaurants

Browse Etobicoke and Mississauga Restaurants

  • Leziz Kitchen

    Leziz Kitchen

    Leziz Kitchen

  • Greek salad with tomatoes, cucumbers, onions, olives, and feta cheese on a white plate, with small bowls of olives and salt nearby.

    Greek 2 Go

    Greek 2 Go

  • Carinderia

    Carinderia

    Carinderia

  • Porta Via

    Porta Via

    Porta Via

  • Bar Burrito

    Bar Burrito

    Bar Burrito

  • Thai Cuisine Experts

    Thai Cuisine Experts

    Thai Cuisine Experts

A sustainable office catering meal in a Suppli returnable food container with fried eggs, bacon, and breakfast potatoes.

Sustainable meals for offices

Looking for a reliable, sustainable solution for your regular catered office lunches? Suppli provides eco-friendly corporate meal delivery that keeps your team happy while meeting your company’s sustainability goals. Through partnerships with leading office catering platforms like hungerhub and Foodee, we support hassle-free, recurring office meal plans—all in reusable, zero-waste packaging. It's a smart, low-effort way to serve great food and track your environmental impact over time.

  • This catering option allows employees to order from our partner restaurants—on a daily, weekly, or regular schedule. Admins receive a monthly impact report, making it easy to track waste reduction and sustainability efforts.

    This program is managed in partnership with our catering partners, hungerhub and Foodee.

    Want to learn more? Email us at hello@mysuppli.ca. Or complete the form below.

  • Plans vary depending on the volume of orders. Please reach out to hello@mysuppli.ca for more information. Or complete the form below.

FAQs

  • We find that next-day pick-ups typically give people time to finish leftovers. However, are happy to work with you to find the most convenient day and time.

  • Please inform us of any late containers. Late containers can be returned to any of our citywide network of return bins.

  • We charge a $10 replacement fee for each container not returned.

  • Containers go through a 3-stage cleaning process: detergent, rinse-aid, and sanitization, with a final rinse cycle reaching temperatures greater than 190 degrees Celsius. The process is fundamentally the same as that used in five-star hotels, and hospitals in Toronto’s downtown core.

  • After your event, simply place the rinsed containers in the provided return bags/bins. We will pick them up as scheduled. 

    If your company is part of our Managed Catering Program with hungerhub or Foodee, our team will set up return bins that remain at your office and are emptied regularly.

  • We currently serve the neighbourhoods between High Park and The Beaches, and between Waterfront and North York.

  • Many companies prioritize sustainability and Environmental, Social, and Governance (ESG) goals. Switching to zero-waste catering helps reduce corporate waste, supports Corporate Social Responsibility (CSR) initiatives, and aligns with green business practices. Plus, employees love it!

  • For On-Demand Catering orders placed through our website, payment is made at the time of ordering. 

    If your company is part of our Managed Catering Program with hungerhub or Foodee, the eco offset cost of Suppli is included in your current invoices with those service providers, or can be invoiced separately to your sustainability budget by Suppli.

  • We’re happy to work with other restaurant partners! Let us know which caterer or food vendor you have in mind in the contact form below and we’ll reach out with more details.

Thank you to our partners:

Four employees sitting at a purple picnic table inside a rustic, industrial-style building, enjoying a sustainable office meal in Suppli reusable containers and smiling at the camera.
Employees enjoying sustainable office catering from Suppli.

Testimonials

Denise P, Daniels Corporation

“We worked with Suppli for a work lunch event recently and it was a great experience! They coordinated with the restaurant who was catering our event and then picked up the containers at the end. It was seamless. I really appreciated Suppli's responsiveness and wouldn't hesitate to work with them again.”

Daniel's logo with the slogan 'love where you live' in gray text, listed as a sustainable office catering client.

Gavin P, Clean50

“Suppli is not just for home takeout! I run an annual full-day conference for 130 people, who all care deeply about sustainability. We turned to Suppli, and were delighted with the outcome. The containers are far more robust, they could be stacked in advance of lunch starting - convenient for space but also keeping food warmer - and no leakage! Try that with a paper based container!”

Logo for Clean50 with the tagline 'Outstanding Contributors to Clean Capitalism' and a small maple leaf above the 'a' in 'Clean', listed as a zero-waste event catering client.

Jennifer L, QuadReal

“Everything was on time and delicious. Everyone was raving over the reusable containers, so it was a great touch.”

QuadReal company logo with geometric shape and company name written, listed as a sustainable office catering client.
A gradient background transitioning from teal to light green.
Abstract colorful logo for The Wasteland Plan featuring layered shapes in green, blue, and teal with black scribbled lines spelling "TWP", listed as a sustainable office catering client.

Niki C, The Wasteland Plan

“Suppli does CATERED EVENTS, and they do it so well! We can always rely on Suppli to help us achieve our zero-waste event goal and would highly recommend their services and product itself!”

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